This zesty cheese ring can be also made as a log. The jelly may seem strange, but it is what makes this appetizer delicious.
Ingredients
- cheddar cheese: 1 pound (shredded)
- mayonnaise: 0.75 cup
- medium green onions, finely chopped (white parts only): 5 piece
- pinch cayenne pepper: 1 piece
- pinch garlic salt: 1 piece (to taste)
- raspberry preserves: 1 jar (10 ounce jar)
- thin wheat crackers: 1 pack (10 ounce pack)
Metric Conversion
Stages of cooking
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In a medium bowl, mix together the Cheddar cheese, mayonnaise, green onion, cayenne pepper, and garlic salt until well blended. Coat a ring shaped gelatin mold generously with cooking spray. Spoon the cheese mixture into the mold, cover, and chill for 2 to 3 hours to set.
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Unmold onto a serving plate, and pour raspberry preserves into the center. Arrange wheat crackers around the outside of the ring.
